Believe it or not, there are certain native grapes in Italy worth of high reputation, but not fully recognized in Italy among winelovers and professionals. This is even more a paradox, when we consider, among loads of native grapes, Lugana DOC, a white wine highly appreciated more abroad than in Italy. Here we go with some more information about this wine: about 1,700 hectares of vineyards and 18 mln bottles of wine per year(70% for export), about a hundred of wineries.
Amarone della Valpolicella ranks among the best of Italian red wines, and it’s a real point of pride for our viticulture and enology. The highest quality bottles of this (in some ways “extreme”) wine are appreciated the world over. The Classic Valpolicella area is located north of Verona (Veneto), in a hilly land near Lake Garda, where it forms a series of valleys that spread out like the five fingers of a hand. The region is further divided into the sub-areas of Sant’Ambrogio, San Pietro in Cariano, Fumane, Negrar and Marano. The vineyards are mostly cultivated using the traditional “Pergola Veronese” method, but many growers have introduced innovations in the vineyard and in the winery both.